We received the October issue of Home and Garden magazine at work and it had these gorgeous homemade doughnuts on the front cover. I knew I had to have one.
So yesterday, after work, I came home and made the dough that had to chill in the fridge for 2 hours. Then when Del came home from work and had his dinner, we cooked up the doughnuts.
Just like I had hoped - they were so YUMMMMMMMMMMYYYYYY!!!!
It seems we have a winner!!!
I think we'll try these again as soon as this first batch is gone...
Probably tomorrow.
3 comments:
hahaha thats totally how we are with banana bread! it never lasts...
Have the same magazine and was thinking the same thing this afternoon - I need to make those doughnuts!
If you need any tasters, let us know. :)
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